Award-winning Copalli Barrel Rested is a 100% sustainably distilled, single estate, organic rum made in the heart of the Belizean rainforest using all-natural ingredients. The rum is pot distilled using freshly harvested sugarcane juice, rainforest canopy water, premium selected yeast, then aged in American Oak barrels to create a full bodied, sweet tasting rum.
The sugar cane juice is distilled in our column and pot stills and blended to create a unique, organic, ultra-premium white rum.
Tasting Notes:
Nose: Vanilla, Coffee Bean, Grass
Taste: Fruits, Strawberry, Lime, Citrus Zest
Delicious served neat, on the rocks, or in cocktails.
42% ABV / 84 Proof
750 ML
