E. Leon Jimenes 1903 Rum is a light Dominican rum crafted from fresh premium sugar cane juice. This exceptional spirit ages 8 years in Ex-bourbon American oak and Ex-Sherry Oloroso American oak barrels. Balanced sweetness and woody depth, notes of caramel, dried fruits, chocolate orange peel.
What distinguishes this expression from most rums on the market is its use of guarapo — freshly pressed sugar cane juice — as its base material, a technique employed in only an estimated 10% of global rum production.
Tasting Notes:
Aroma: Caramelized sugar and toasted oak greet the nose first, followed by dried fruit and a faint undercurrent of baking spice. A subtle note of molasses emerges as the rum opens in the glass.
Taste: The entry is gently sweet, led by rich caramel and light vanilla. Mid-palate, the sherry cask influence becomes apparent with dried fruits, a whisper of chocolate, and vibrant orange peel. The mouth feel is smooth and round, with soft oak providing structure without aggression.
Finish: Short to medium in length, clean and lightly sweet with minimal burn. Lingering traces of toasted oak and caramel fade gradually.
Aging: 8 Years
38% ABV / 76 Proof
750 ML
